Home Our Menus Course Dinner $258 10 Course Dinner

258A
Cold Dish Combination
五福拼盘
Braised Shark Fin with Crab Meat
蟹肉鱼翅
Thai Style Deep Fried Garoupa
泰式石班
Steam Chestnut Chicken
栗子鸡
Butter Prawn
牛油虾
Mushroom Broccoli
香菇芥兰花
Golden Spring Roll
鸡肉五香
Yang Chow Fried Rice
扬州炒饭
Sea Coconut Almond Jelly
海底椰豆腐
Chinese Tea And Soft Drink
中国茶汽水
258B
Cold Dish Combination
五福拼盘
Braised Chicken Shredded Shark Fin
鸡丝鱼翅
Sweet & Sour Garoupa
酸甜石班
Hawa Fried Chicken
夏娃烧鸡
Deep Fried Oak Prawns
麦片虾
Abalone Mushroom Spinach
香鲍冬菇菠菜
Yam Ring
佛本飘香
Braised Yee Fu Mee
干烧伊付面
Honey Dew Sago w Coconut Milk
蜜瓜西米露
Chinese Tea And Soft Drink
中国茶汽水

 

10 Course Dinner SGD 258 Menu Price/Unit 258.00 SGD Qty
Menu A | Menu B |


Terms and Conditions


Minimum Orders

Minimum orders of 2 tables and above only.

10% off for 10 tables’ orders and above.


Delivery and Duration

SGD 40 per delivery except the following
SGD 45 for delivery & collection within CBD District
from Mon - Sun 8.00am - 10.00pm


Delivery charges will be waived for $1000 orders and above.
Duration Time:
6 hours per function


Complimentary

All Melamine Wares & Metal Cutleries will be provided.
All food delivered will be cook at the Venue.

Per waitress provided for every 2 tables orders.

Tables Cloths (White, Gold, Green, Red) are provided for every table’s orders.

Table Stands can be provided upon request only.

Requirement

Sheltered Cooking area and a water point required.

*Additional Services (Optional)*

Additional waitress to serve at $40 per waitress (Optional)

Rental of Table Cloths (Round 5 FT Table) at $5 each (White, Gold, Green, Red) (Optional)

*Cancellation Charges*

Upon confirmation, a minimum of 5 working days is required for any changes of menu items.
In event of cancellation, cancellation charges will be imposed.
Cancellation charges as follows:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%

 

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