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12_A
Mushroom Yam Rice
焖冬菇芋头饭
Stir Fried Seafood Horfun
海鲜炒河粉
Potato Salad
沙律马铃薯
Thai Style BeanCurd
泰式豆腐
Tomato Chicken Chop
茄汁鸡
Mango Slice Fish
芒果鱼片
Deep Fried Butter Prawn
牛油虾
Deep Fried Crab Claw
炸蟹柑
Deep Fried Wanton
炸云吞
Hot BoBoChaCha
热摩摩喳喳
Lychee Drinks
荔枝水
12_B
Kampong Fried Rice
甘榜炒饭
Bean Sauce Hor Fun
豉汁河粉
Abalone Mushroom Broccoli
百零菇兰花
Tauhu Goreng
马来炸豆干
Thai Green Curry Chicken
泰式青咖喱鸡
BBQ Black Pepper Fish
烤黑胡椒鱼
Fruit Salad Prawn
沙拉虾球
Apple Spring Roll
苹果春卷
Vegetarian Curry Puff
咖喱卜
Hot / Cold Cheng Teng
五味清汤
Fruit Punch
杂果水

 

12_C
Mushroom Yam Rice
焖冬菇芋头饭
Chicken Shredded Noodle
鸡丝面
Deep Fried Cauliflower
酥炸菜花
Beancurd with Crab Stick
豆腐蟹条
Sze Chuan Chicken
宫保鸡丁
Thai Style Fish
泰式鱼片
Sesame Prawn With Salad
沙律芝麻虾
Mini Cake
旦糕
Mini Fruit Tart
果子塔
Fruit Platter
鲜果拼盘
Lime Juice
酸柑水
12_D
Nasi Beriani
黄姜饭
Dried Mee Sua
干面线
Curry Vegetables
咖喱菜
Braised Beancurd
红烧豆腐
Rendang Chicken
干咖喱鸡
Steamed Nonya Fish
娘惹鱼片
Prawn Fitters
酥炸虾球
Salad Sotong Yu Tiao
沙律油条
Thai BoBoChaCha Jelly
摩摩喳喳燕菜
Barley Soup with Beancurd Skin
付竹意米
Green Apple Juice
青苹果水

Buffet Catering SGD 12 Menu Price/Unit 12.00 SGD Qty
Menu A | Menu B | Menu C | Menu D |

 

Terms and Conditions

Minimum Orders

Minimum orders of 30Pax orders and above only.


Delivery and Duration

SGD 40 per delivery except the following
SGD 45 for delivery & collection within CBD District
from Mon - Sun 8.00am - 10.00pm


Delivery charges will be waived for 40Pax orders and above.

Duration Time: 4 hours per function


Complimentary

Setup of buffet tables are included. Warmers
Buffet Tables Table Cloth
Skirting Disposable wares
Serviettes Garbage Bags


*All disposable ware will be provided with 30% extra only
*All food delivered are wrapped with cling wrap (Buffet cover available upon request only)


*Cancellation Charges*

Upon confirmation, a minimum of 5 working days is required for any changes of menu items.
In event of cancellation, cancellation charges will be imposed.
Cancellation charges as follows:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%